Friday at the first annual Winter Homebrew Social, nine teams of grad students shared their artfully-brewed creations with over 100 fellow students, post-docs, faculty and staff to rave reviews from all. In a fierce balloting show-down, Brad MacLeod narrowly claimed his second consecutive “Best-in-Show” title with his 50% rye SecAle II. His effort will be immortalized on a plaque in the lounge.
We’re pleased to announce, welcome you to, and otherwise show off the launch of our new website. Stay tuned as we get it updated and fully functional.